Sujihiki Knife Versus Airbourne Tomato
Posted by Ramon Elzinga on
KOI Videos
RSSSteak - Sliced with the Bunka knife
If you have a crappy knife slicing up some steak for soup or stew can be a pain in the ar*e.... but when you have...
Kiritsuke v Capsicum / Red Pepper
When slicing the red pepper/capsicum many people start by removing the core and seeds. It's a mess. Seeds everywhere. So why don't we trying cutting...
