Lambs is one of the utmost delicacies in the culinary world. Perfectly cooked lamb's taste, texture, and smell are heavenly, and Chef Jack Ovens knows...

Shannon and are never 100% happy with what we have made. We might be proud but we always know we can make something better. Something...

We have an undiscovered secret room somewhere in SA and we are playing with how it looks. It's essentially made to explain the history of...

Knives might look all similar. However, if you will assess adequately, you’ll notice that they’re unique from each other. One of the best sets of...

It's time to prepare lunch for your kids, but you notice that your favourite knife is dull and maybe even slightly rusted. So now, it...

If you would like to write a google review regarding our knives or sharpening services it's relatively straight forward. You'll need to go to www.google.com.au...

When we started making knives we were making them solely for ourselves. That's where it all begun. As a few people uncovered what we were...

Beef Ragu This is my favorite dish to cook up on those cold winter days. I like to get it on nice and early in...

Partnering with Foodbank As of yesterday we have partnered with Foodbank. Why? In building Koi Knives and slaving away on things we enjoy we used...