The Osaka Collection - Hammered Functionality

The Osaka Collection blends Japanese craftsmanship with modern function, reshaping culinary standards.

Every knife is carefully made, balancing art and practicality.

Whether you're a trained chef or someone who loves experimenting with recipes at home, discover the craftsmanship and how the hammered design boosts kitchen precision.

Welcome to the Osaka Collection, where tradition meets innovation, and each knife shares a culinary tale.

Exploring the Osaka Collection: Elevating Culinary Mastery

The 3 Piece Hammered Starter Kit

This set includes three basic knives carefully designed to help you start cooking in your kitchen.

Knife 1: The Perfect All-Purpose Chef's Knife

This Chef's Knife is slightly heavier than usual, with a blade length of 210mm (approximately 8 inches) and a height of 50mm (nearly 2 inches). It has a spine width of 1.9-2.1mm (about .08 inches) and weighs 283 grams (9.98 oz), ensuring good balance and control.

Knife 2: The Versatile Utility Knife

The Utility Knife is suitable for various kitchen duties. It has a 185mm (~7 inches) blade and a 35mm (1.37 inches) height. Weighing 180 grams (6.34 oz) and designed ergonomically, it easily handles tasks like cutting carrots and strawberries.

Knife 3: The Precision Paring Knife

Perfect for intricate tasks, the Paring Knife boasts a blade length of 128mm (~5 inches) and a height of 30mm (1.18 inches). Weighing 138 grams (4.86 oz), its shorter blade brings you closer to your ingredients, making it ideal for chopping strawberries, grapes, and herbs.

Specifications

Each knife in the 3-piece Hammered Starter Kit is crafted with precision and attention to detail. From the VG10 steel core for edge retention to the 33-layer steel construction for durability, these knives embody excellence in craftsmanship.

The Complete Osaka 6 Set

Moving to the Osaka 6 Set, we find a collection of knives to fulfill all kitchen requirements. Alongside the mentioned knives are three extra blades, providing a full range of tools for culinary expertise.

Knife 4: The Ultimate Vegetable Chopper

This vegetable chopper has a longer blade for conquering onions and tomatoes and boasts a blade length of 210mm (~8 inches) and a height of 50mm (1.96 inches). With its hammered ripples for ingredient separation, it's the epitome of efficiency in the kitchen.

Knife 5: The Multi-Purpose Gyuto

Celebrated as the chef's best companion, the Gyuto knife boasts a blade length of 220mm (~8.5 inches) and a height of 49mm (1.9 inches). Its versatility in chopping, slicing, and even bread cutting is a must-have for culinary enthusiasts.

Knife 6: The All-Purpose Bunka

Versatile and efficient, the Bunka knife features a blade length of 196mm (~7.5 inches) and a height of 58mm (2.28 inches). Its deeper blade and specialised design make it perfect for starchy vegetables, proteins, and large fruits.

Vegetable Preparation with the Hammered Veg Chopper

The Hammered Veg Chopper is a revolutionary tool for preparing vegetables. It's crafted with precision and ingenuity, bringing efficiency and elegance to the kitchen.

Exploring Its Design

With a longer blade and specialized design, the Hammered Veg Chopper caters to the dynamic demands of modern cuisine. Its ergonomic construction empowers chefs to conquer diverse produce with unparalleled ease and finesse.

Showcasing Hammered Ripples

At the heart of its design lies the intricate pattern of hammered ripples. These meticulously crafted indentations serve a dual purpose, enhancing both functionality and aesthetics. As ingredients meet the blade, these ripples facilitate seamless separation, ensuring precision and presentation with every slice.

The Hammered "Jamon" Slicer

The Hammered "Jamon" Slicer is more than simply a slicer for ham. It's adaptable and can handle various ingredients. It represents culinary excellence by slicing smoothly through different foods.

Discussion on Performance

This slicer stands out for its great performance, becoming the focal point in the kitchen. Chefs love its precision and efficiency. The hammered design helps guide the blade smoothly through different ingredients, showcasing its craftsmanship with every slice.

Craftsmanship in Detail

The Hammered "Jamon" Slicer's outstanding performance is attributed to its hammered design. Each ripple showcases particular artistry, enhancing both functionality and aesthetics in cooking. When the blade meets the ingredients, these ripples ensure precise slicing, resulting in culinary perfection every time.

The Hammered Gyuto

At the core of cooking novelty is the Hammered Gyuto, esteemed for its role in culinary expertise. Known for its versatility and accuracy, this chef's knife captures the spirit of culinary creativity, enabling chefs to express themselves in the kitchen.

Exploring Versatility

From chopping and slicing to intricate preparations, the Hammered Gyuto effortlessly navigates diverse culinary tasks with unparalleled ease. Its ergonomic design and balanced weight give chefs the confidence to tackle any delish challenge with precision and finesse.

Enhancing Functionality

At the center of its design are carefully crafted hammered features that significantly improve functionality. These ripples form air pockets, facilitating easy separation of ingredients and guaranteeing flawless outcomes with each slice. Chefs, empowered by the precision and dexterity of the Hammered Gyuto, venture on a dietary journey marked by exploration and innovation.

Osaka Collection Knife Specifications

Conclusion

Osaka knives redefine culinary excellence with their innovative hammered ripples, which effortlessly separate ingredients, and their meticulous blade perfection process. Whether you're dicing, slicing, or chopping, Osaka knives ensure unmatched precision. Embrace the transformative functionality of the hammered design and enhance your culinary skills with Osaka—where every cut becomes a showpiece.